HOURS OF SEATING
(2 hours of free parking in our building. Enter behind the café on either 11th or 12th Street
bring ticket to be validated)
Monday – Thursday, 10 am - Midnight
Friday, 10 am - 1 am
Saturday, 10 am - 1 am
Sunday, 10 am - Midnight
Our kitchen service ends 30 minutes before closing
(Select Breakfast Menu items served all day - see Dinner Menu for details)
We will be closed on Christmas Day
Pastries
Whole pastries available for your holiday celebration!
With many varieties to choose from you are certain to please your guests!
We invite you to visit Epic Bakery under the "Locations" tab above to find out additional information about ordering our varieties of pastries, bakery operations and common allergens found in bakery products
Takeaway Whole 10" Cheesecakes $80
Takeaway Whole 10" Tortes (non-cheesecakes) $75
We are a first come, first serve café and are unable to take reservations
(When on a wait maximum party size is 8 guests)
Outdoor Covered Seating Available Year-round
Credit or debit only please
We are a smoke and vape free cafe
Current Health Score 96
Brad Register
General Manager, Atlanta, Ga
John B. Register, General Manager of Café Intermezzo, appreciated great southern cuisine from a very young age, where he grew up on a cattle farm in north Florida. His passion for the farm-to-table dining experience developed throughout the years where he focused on perfecting the ultimate customer service experience in fine dining. These early years solidified his appreciation for the extraordinary, where he worked side-by-side with famous chefs in some of Atlanta, Georgia, and Charleston, South Carolina’s top-rated dining establishments.
Register’s career advanced throughout the years as he progressed through the various work roles in a restaurant from line cook, sous chef, and front of house manager, ultimately serving as a general manager in multiple concepts. This extensive knowledge base allowed him to shape the business and delivery of service that he expects today. At the core of his efforts, exceptional customer service and a great dining experience is the ultimate driver and motivation. Nineteen years later, Register finds himself with a new exciting challenge managing Café Intermezzo, an established highly-popular restaurant gem in the heart of Midtown, Atlanta, Georgia where patrons and visitors can enjoy the best of a European coffee house.